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Franco

2010 Colchagua Valley Cabernet Franc

Maquis Franco is a delightful Cabernet Franc hailing from the renowned Colchagua Valley in Chile, celebrated for its exceptional terroir. This exquisite red wine showcases a medium body that strikes a perfect balance between richness and drinkability, making it an enticing choice for various occasions. The acidity is bright and lively, providing a refreshing lift to the palate and enhancing the overall experience. Rich layers of dark fruit intensity—think ripe blackcurrants and plums—come to the forefront, harmoniously intertwined with subtle herbal notes and a hint of spice. Tannins are well-structured, offering a refined and silky mouthfeel that lingers gracefully on the finish. With a dry profile, Maquis Franco stands as a versatile companion for both hearty dishes and intimate gatherings, inviting appreciation for its craftsmanship and depth.

Tasting notes:


Black Pepper

Black Pepper

Blackcurrant

Blackcurrant

Tobacco

Tobacco

Pairs well with:


Herbed Lamb Chops, Lamb Chops

Region:


Colchagua Valley

Dubbed "Chile's red wine paradise" by Vogue magazine, Colchagua Valley is undoubtedly one of South America's finest wine regions. Indeed, many of Chile's best reds come from this dry, ocean breeze-cooled section of the Central Valley. Expect inky-dark reds made from Carménère, Cabernet Sauvignon, Malbec and Merlot. These wines burst with flavors of ripe berries and earthy tobacco, with a nice acidic balance thanks to the valley's cool nights. Don't underestimate the white wines, either, as Colchuaga's breezy coast is home to some memorable Sauvignon Blanc and Chardonnay.

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